October 31, 2011November 1, 2011

Gambas with caviar (Quimet & Quimet)

October 31, 2011October 31, 2011

Bonito with quince chutney and mint vegetable spring roll

October 30, 2011October 30, 2011

Eggplant chips with honey and 2 types of cheese (La Flauta in Barcelona)

October 28, 2011October 28, 2011

Fried Padrón peppers

October 27, 2011October 28, 2011

Acorn-fed Serrano jamon and artichoke “chips” (Barcelona)

October 26, 2011October 26, 2011

Grilled bleu cheese and pumpkin

October 23, 2011October 24, 2011

Paris Breast Cake?

October 17, 2011October 18, 2011

How can I know what good gelato is if I don’t try them all?

October 17, 2011October 18, 2011

Caponata and burrata