April 10, 2013August 5, 2013 Defeated by the meat Brisket, prime rib, pastrami, and ribs at Bogart’s Roadhouse in St. Louis. #1 bbq in the country according to Zagat. Purty darn good. First time having prime rib and pastrami at a bbq place. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to email a link to a friend (Opens in new window) Email Like Loading... Related
However, it looks delicious!